Thinking about those 1950’s style Route 66 burgers. They really were eating hamburgers with portobello mushrooms in it and that’s it. Maybe a slice of swiss cheese in it. And then washed it down with a glass bottle of Coke. Flavors palettes were just so…dull back then
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In response to blip #135468
TheHuskyK9 said:
Thinking about those 1950’s style Route 66 burgers. They really were eating hamburgers with portobello mushrooms in it and that’s it. Maybe a slice of swiss cheese in it. And then washed it down with a glass bottle of Coke. Flavors palettes were just so…dull back then
would you rather have that or pay 20 bucks for a burger at one of those millennial burger joints? you know the ones, right?
In response to blip #135468
TheHuskyK9 said:
Thinking about those 1950’s style Route 66 burgers. They really were eating hamburgers with portobello mushrooms in it and that’s it. Maybe a slice of swiss cheese in it. And then washed it down with a glass bottle of Coke. Flavors palettes were just so…dull back then
hey, don't forget the mustard and mayo :3