In response to blip #101529
@Doomguy666: When sharpening, should I push the edge forward or backwards if that makes sense?
Responses
In response to blip #101531
@French_Fried: Move from the edge to the back of the blade.
In response to blip #101531
@French_Fried: you know what I'll send you a message sooner or later today, depending on if I take a nap first.
I assume that knife doesn't lock open, I'd recommend having the spine facing you and pushing forward that way it won't close on you.